Cipriani Downtown Ibiza Restaurant
This restaurant is part of the Cipriani's brand, which started in 1931 with the infamous Harry's Bar in Venice. Their Ibizan restaurant serves a selection of international cuisine in a glamorous setting.
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This restaurant is part of the Cipriani's brand, which started in 1931 with the infamous Harry's Bar in Venice. Their Ibizan restaurant serves a selection of international cuisine in a glamorous setting.
This restaurant is located in the main square of San Juan. Using only seasonal, locally sourced produce, they serve breakfast, lunch and dinner in a stylish dining room and a beautiful garden.
From buffet breakfast to tapas lunch and all-night menu, this restaurant located at Destino Pacha Ibiza Resort serves delicious international cuisine indoor or at their terrace around the pool. You can even book a sunbed and enjoy their cocktails and poolside menu all day.
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As you stroll beneath a luscious canopy of bamboo, past watchful carved stone statues, you’d be forgiven for thinking you’ve just landed in Ubud, Goa or Ko Pha Ngan, not the outback of a Mediterranean isle.
La Oliva is located at the end of the most lively square within the ancient walls of Dalt Vila.
The unique situation at the peaceful, sandy end of Playa d'en Bossa creates a one-of-a-kind atmosphere, that even inspired some people to romanticise of a "paradise beach".
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El Deseo is the perfect place to chill out with friends, listen to good music and enjoy nice food and cocktails.
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Set within the Nikki Beach Club this restaurant offers an array of fresh cuisine from around the world which includes delicious sushi!
Located in the heart of Dalt Vila, this charming eatery is one of the most popular restaurants in Ibiza's old town.
A longstanding tradition, La Casita is in an old reformed finca owned by chef Johannes, who has been successfully pampering his guests with delicious cooking for the last 30 years.
Boasting wonderful views of the harbour and the sea, this restaurant serves a wide variety of international and Mediterranean cuisine using only fresh ingredients.