Juan & Andrea Restaurant, Formentera
Fresh seafood with your feet in the sand
Located on the most beautiful beach of Formentera, this family run restaurant and beach club offers fresh and delicious treats from the surrounding areas. The specialities of Juan and Andrea have all the taste of the sea, and the restaurant tables are located on the sand, which is kept cool by the shade of the terrace.
Juan Boned, a fishermen of Formentera, and his wife Andrea have been running the restaurant for over 25 years. Opened in 1971, this restaurant has evolved from a small shack serving the freshest seafood caught by Juan, to a glamorous beach spot where you will see international celebrities enjoy their pricey, yet tasty dishes.
Right on the sand, under the shade of the palm trees, you will enjoy specialities such as grilled sardines, garlic prawns, lobster, paella, grilled fish and salads. For the meat lovers, try their beef tenderloin or lamb chops, and finish your meal with their famous strawberry cake.
They offer a dinghy service.
