Es Calo Restaurant, Formentera
Fine Mediterranean cuisine on the beach of Es Calo
The small cove of Es Calo is home to this restaurant, situated right in front of it. They serve innovative Mediterranean food with wonderful views of the Mediterranean sea.
Fresh fish, seafood, meat and vegetables are combined using traditional recipes with innovative techniques. Specialities include tuna tartare, ceviche, grilled octopus with aioli, fried lobster with eggs or squid with sobrassada.
Open every day in the summer season from 09:00 to 23:30.
