Run by Italian chef Paolo Nebuloni, this restaurant offers fresh seafood and Mediterranean dishes with a strong Italian influence in very creative combinations. It has a lively decor and atmosphere.
Casanita Cantina y Pescado Restaurant, Formentera
Italian restaurant serving creative seafood cuisine in Es Pujols
Specialities include fritto misto, parmigiana, steamed prawns with vegetables, pasta with seafood and fresh fish, as well as some meat dishes. There is also a five-course tasting menu.
It is very popular, so we recommend you book in advance.
