Ca N'Alfredo Restaurant
Traditional family-run restaurant in the centre of Ibiza Town
Located on the city's main promenade, the restaurant serves traditional Ibizan and Mediterranean cuisine made with the best local products.
One of the oldest restaurants on the island, it was founded in 1934 and passed into the hands of the Riera family in 1941, who still run it. Their menu is full of local specialities, including Bullit de peix, Borrida de ratjada or Squid stuffed with sobrassada. They also serve tapas, salads, soups, pasta, rice dishes including paella, meat and fish as well as homemade desserts.
This is the perfect place to try traditional local fare together with regional wines. Open from 13:00 to 17:00 and from 20:00 to 01:00. Closed on Mondays in summer, and on Sundays and Mondays in winter.
